Our CEO, Sawano, recently appeared on the podcast by DINE (https://dinemagazine.ca/), a Canadian magazine, to discuss rural tourism in Japan.

Renowned taste researcher and travel journalist Sarah Waxman, along with Adam Waxman, use their expertise to take readers on a culinary journey—from the finest restaurants in Toronto to dining experiences around the world. They have shared meals with some of the most innovative chefs globally, indulging in creations by culinary stars. DINE Magazine is a highly respected authority in Canada, catering to active food enthusiasts who are passionate about dining and travel.

With Sarah Waxman’s exceptional palate and high standards, DINE introduces menus in a stylish and mouthwatering way, making her a well-known expert, writer, and gourmet in the food industry.

Sawano and DINE’s Adam Waxman have known each other for years. About seven years ago, they traveled together through the rural areas of Shimane, where they had deep and immersive experiences—playing soccer with children in Ōnan Town and visiting an English class to engage in conversations with local students.

This experience left a lasting impression on Adam, offering him a glimpse into a side of Japan beyond the typical tourist destinations. It remains one of his most cherished highlights from his travels.